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Bedford, N.S., restaurant bumps up prices amid rise in haddock costs

Published July 8, 2026 at 1:13 PM UTC

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A popular restaurant in Bedford, Nova Scotia, has recently increased its menu prices due to a significant rise in haddock costs. The True North Diner, known for its fresh seafood offerings, has adjusted its prices to reflect the higher expenses associated with sourcing quality haddock. This decision comes amid broader challenges faced by the Nova Scotia restaurant industry, including rising food prices and increased operational costs. The True North Diner's menu features a variety of haddock dishes, such as the Grilled Haddock and Fish and Chips, which have seen price adjustments to maintain the quality and sustainability of their offerings. The restaurant's management emphasized the importance of supporting local fisheries and ensuring fair compensation for suppliers, even as they navigate the financial pressures of increased food costs. Customers have expressed understanding of the price changes, recognizing the impact of global supply chain disruptions on local businesses. The True North Diner continues to prioritize quality and community support, striving to provide a memorable dining experience despite the economic challenges.